Fruit Infused Water

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Fruit Infused Water is an excellent way to not only make your water taste better, but to encourage you to drink more.

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We really love fruit around here, and adding it to water actually has some really good health benefits too!

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Drinking as much water as you need to can sometimes be difficult and frustrating. Adding fresh fruit and herbs can make your water taste good and EASY to drink!

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On top of that Fruit Infused Water has other health benefits to aid indigestion, fresh breath and more!

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Fruit Infused Water can actually boost your immunity, and help detox your body from toxins. It’s highly nutritious, and there are some awesome flavor combinations!

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Making it is super simple and takes just a little bit of prep to have enough for the whole month! We also have our favorite ten recipe combinations as well!

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We used: Mason Jar Drinking Glasses with Handles Mason Jar Lids with Straws Ice Cubes Water Various Fruits, Vegetables, and Herbs

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To make Fruit Infused Water, you need to add your fruit, herbs, and vegetables to each jar, then add a few ice cubes, then put the lid on and place them in the fridge.

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It’s best to stick them in the fridge and leave them there for 4-6 hours, or ideally, overnight for the best flavor results and infusion.

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We bought and used the following fruits: strawberries, blueberries, lemons, limes, oranges, cherries, and red raspberries.

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Swipe up to get the full recipe!

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