Pecan Pudding Pile-Up

Chili

Pecan Pudding Pile-Up is delicious and can really be changed for however your tastebuds are.

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LAYER ONE - Flour - Pecans - Butter - Cream Cheese - Powdered Sugar - Whipped Cream LAYER THREE - Pudding mix - Cold milk LAYER FOUR - whipped cream - pecans

Ingredients

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Instructions:

- Preheat your oven to 350. - In a large bowl, combine the ingredients for layer one. Mix with a fork or silicone spatula until it forms a soft and slightly sticky dough.

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In an ungreased 9x13 pan, smash the dough out with your fingers until it covers the whole bottom of the pan evenly.

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- Bake at 350 for 15 minutes. It will not look "done" but it is. Just trust me. - Let it cool to room temperature before putting on the next layer.

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Using an electric mixer, combine the ingredients for the second layer. Spread them over the room temperature crust.

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For the full Recipe  Visit Down Redbud drive